Sunday Holiday Port, Madeira & Fortified Wine Super Tasting
Sun, Nov 8 · 1:00 PM Arrowine & Cheese
We haven’t done a tasting like this in ten years—but you asked, and it’s back! So put down your garden rake. The leaves can wait. There’s so As the holidays approach, join us for an unforgettable afternoon featuring two dozen Ports, Madeiras, and fortified wines —a once-in-a-decade opportunity to explore bottles made for celebration, gifting, fireside evenings, and the perfect finish to a holiday feast. Discover outstanding Ports from Churchill’s , the Port house founded by Johnny Graham, and Portugal’s beloved Barros Porto . We’ll explore the breadth of Port styles, including Crusted, Late Bottled Vintage (LBV), 10-, 20-, 30-, and 40-year-old Tawny, and Vintage Port. And the discoveries don’t stop there! Experience memorable Madeiras from The Rare Wine Company’s Historic Series and Blandy’s , alongside Australian fortified wines and the rare Grenache-based sweet wines of Mas Amiel —France’s delicious answer to Port. RESERVATIONS REQUESTED — CHOOSE YOUR ARRIVAL TIME Our Super Tastings are always popular. To provide the best possible service, please select your preferred arrival window below and include each attendee's name, the number of people , and your contact email or phone number . Email us at [email protected] or call us at 703 525 0990. RSVP — 1:00–2:00 PM RSVP — 2:00–3:00 PM RSVP — 3:00–4:00 PM
